Honey Maltose BBQ Pork (Char Siew) 蜂蜜麦芽糖叉烧 ~ 2

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Recently I tried  another version of making BBQ pork (Char Siew) ....... with honey and maltose.  As it was my first encounter with maltose, I had a hard time measuring it out with a tablespoon as it was indeed very, very sticky.  Then it dawned on me to try dabbing the tablespoon with some oil before measuring out the sticky liquid and it certainly did the trick :)   As for...

Choc Chip Orange Muffins 巧克力香橙满芬

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Think I'm hit by the Muffin bug again.  For breakfast I made these Choc Chip Muffins and added in some orange zest for a fruity fragrance.   There were some leftovers for afternoon tea as well and I just heated them up in the oven toaster as I like to have my muffins warm.Recipe for Choc Chip Orange Muffins Ingredients9 oz...

Apple Strudel

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Making Apple Strudel from scratch can be a laborious task because it's difficult to make the Filo pastry and obviously I don't know how.  However, making the apple strudel with store bought Filo pastry is quite easy to master.  This flaky pastry with a mildly sweet apple and raisin filling can be served in many ways.  You can simply dust it with icing sugar like what I did, or  serve...

Carrot Apple Muffins

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As the name suggests, these cuppies taste more or less like a carrot cake but in the form of muffins.  They are yummy especially with a hot cup of tea for breakfast or to snack on.Recipe for Carrot Apple Muffins Ingredients60 gm lightly roasted chopped walnuts300 gm raw carrot, grated1 small apple, peeled...

Baked Chocolate Mooncakes 巧克力月饼 ~ 2014

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Baked Chocolate Mooncakes seem to be 'The' mooncake this year and after looking at all the other blogposts by fellow bloggers, the temptation is just too great to resist.  So here are my Chocolate Moonies!  I'm also taking the opportunity here to wish all my readers and friends a very Happy Mid-Autumn Festival.  Do have a wonderful time and enjoy the day with your family, loved...

Pandan Sesame Mooncake - 2014

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Just want to share with you pictures of the moonies that I made during the weekend.  I'm not going to type out the recipe for it's the same recipe using the skin dough for the traditional baked mooncakes.  As for the filling, it's store bought pandan lotus paste and I just mixed in some lightly toasted black sesame  and melon seeds.  You can click  'here' for the recipe and...

Minced pork steamed with water chestnuts

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This is a homey dish which I'm sure many of you can easily whip up for lunch or dinner.  This dish consists of only three ingredients namely minced pork, lean or with a bit of fat, a few fresh water chestnuts and a salted egg.  A dish that can  pair well with a bowl of white rice or just plain congee.Recipe for Minced pork steamed with water chestnutsIngredients300 gm minced pork3 water...

 
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